AT 970

FEATURE

DIWALI

17 OCTOBER 2025 ASIAN TRADER 29

s the autumn chill sets

in, the main Hindu event

of the calendar lends

warmth and twinkling lights to

the joyful bustle of communities

celebrating this pious festival.

Diwali, once a lesser-known

occasion in the UK, has now

emerged as one of the most

momentous festivals in the

country owing to the rising

ethnic population celebrating it.

What started as a sacred

observance in South Asian homes

has now blossomed into a vibrant

cultural phenomenon embraced

throughout Britain’s multicul­

tural society.

In households it means days of

thorough cleaning, the hanging

of lights, the intricate designs of

colours at the entrance and aroma

emerging from the kitchen due to

days of cooking various dishes.

It means welcoming friends

and extended families with warm

food, laughter and gifts.

Beyond private homes, Diwali

spills out into streets, temples

and community centres, as well

as retail aisles, transforming

neighbourhoods into celebrations

of light, sound and taste.

In the UK, Diwali has a special

dual resonance. Socially, it is a

festival that speaks not only to

Hindu, Sikh and Jain traditions

but also to Britain’s broader

multicultural fabric. It has

become a festival of inclusion,

where local councils, mayors and

high streets embrace the glow of

candles and fairy lights as an

emblem of community together­

ness.

Trafalgar Square in London

each October becomes a stage for

Diwali on the Square, an event

that gathers thousands with

music, dance, food and joy.

Leicester’s Golden Mile,

famous for its ornate light

displays, has long hosted what is

often described as one of the

largest Diwali celebrations

outside India. Birmingham’s Soho

Road and Smethwick, Southall in

London, parts of Harrow,

Hounslow and Wembley come

alive with celebrations that blend

faith, family, commerce and

culture.

The West Midlands, Yorkshire,

Lancashire, Greater Manchester,

Slough, Luton and Milton Keynes

all carry a festive buzz during

October.

For British convenience

retailers, this is not simply a

cultural moment to observe from

the sidelines.

For them, this expanding

festival encapsulates more than

tradition; rather it signals

profound opportunity to

connect, serve, and grow.

Diwali Must-stock

An authentic Diwali celebration

revolves around food, light,

giving, and gathering, all

translated into products that

convenience stores should

carefully curate to meet the needs

of this season.

At the forefront are traditional

sweets, key to both consumption

and gifting. These include ladoo,

barfi, kajukatli, gulab jamun, and

pedas, basically all the luxurious,

rich confections made from nuts,

milk solids, and sugar syrup.

Trusted brands like Haldiram’s

and Bikaji dominate and,

complemented by regional

artisanal producers’ delicacies,

are ideally suited to urban South

Asian shoppers.

Alongside sweet offerings,

savoury snacks provide vital

balance and variety during the

festivities. Items such as samosas,

Bombay mix, sev, and chakli are

table staples. The availability of

these both as individual packs and

festive gift boxes expands sales

potential to various customer

segments, particularly those

purchasing for social gatherings.

Dry grocery staples form the

backbone of Diwali food

preparation. Aromatic Basmati

rice, an assortment of lentils,

ghee, specialty flours, along with

a myriad of spices, cardamom,

turmeric, cumin, mustard seed,

are indispensable.

Stocks should be diversified

across sizes and brands to

accommodate different budgets

and family sizes, with a mix of

branded and local offerings

enhancing authenticity and

choice.

Lighting Up the Till

With a well-curated stock and

smart displays, you can turn this

Diwali into a festival of sales