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NEWS FEATURE

10 ASIAN TRADER 30 MAY 2025

espite recent media investigations

exposing alarming nutritional flaws

in baby food and ready meals,

consumer buying habits continue to remain

largely unchanged, forcing independent

retailers to walk the tightrope between

shopper trust and practical business deci-

sions, finds Asian Trader.

In the past few weeks, some headlines

were hard to miss.

A damning BBC Panorama episode alleged

misleading nutritional claims by major baby

food brands, while another report on ready

meals alleged scandalously high levels of salt

and fat. In all cases, the scrutiny of what’s on

store shelves was sharp and merciless.

But beyond the outrage and media buzz

was a more commercially loaded question:

how much do such exposés actually afect

consumer behaviour in-store, particularly in

convenience retail; and how swiftly should a

retailer react?

For many retailers, the answer is nuanced.

Contrary to media uproar as well as heated

discussions on online forums like Mumsnet,

most convenience retailers saw little to no

efect on sales or selection.

There were subtle shifts in shopper conver-

sation or increased scrutiny of product labels,

but overall there was no immediate sales

plunge following such media storms. In some

Pooja Shrivastava asks whether nutrition exposés

really shift consumer buying behaviour – or does

trust and inertia win out?

forum Mumsnet was abuzz with the

discussion – though the tone was more

resigned than disbelieving.

“They’re like microwave dinners for

babies,” wrote one user. “Fine in an emer-

gency, but not daily.”

Others voiced frustration over misleading

marketing, likening the pouch phenomenon

to “unnecessary follow-on formula” driven by

corporate profits.

“I always knew that the pouches would be

rubbish but was still shocked at just how

rubbish they are – I’d assumed some work had

gone in to making sure they contained

sensible amounts of RDAs [recommended

dietary allowances] for protein, vitamins and

minerals. But apparently not,” wrote another

Mumsnet member.

Ella’s Kitchen, singled out for its fruit

puree-heavy recipes and high sugar content,

was quick to hit back at the BBC findings.

In a statement, the company defended its

range as safe, nutritious, and supportive of

busy parents.

“We have always looked at what is on the

shelves and worked hard to create healthier,

better-for-little-ones alternatives that taste

good too.

“Over the past few years, we have worked

harder than ever to improve our products

even further, especially when it comes to

reducing naturally occurring sugars, and we

are not stopping there,” stated the public

statement.

While the Panorama episode sparked

strong reactions on social media, brands in

question like Heinz’s Sweet Potato, Chicken

and Veggies pouch remained widely available

and visually dominant on shelves. Shopper

baskets too did not show a dramatic exodus.

However, for some retailers, such reports

came as a red flag.

Experienced retailer Bobby Singh, who

runs BB Superstore & Post Ofce in West

Yorkshire, strongly feels that trust must be

earned and protected.

“As a retailer, I take concerns like these

very seriously,” he told Asian Trader.

“Parents place immense trust in the

products they buy for their children, and it’s

absolutely essential that this trust is hon-

Sugar, salt, and

shrugged shoulders

brands, it just might be the case of unshake-

able trust that the consumers have formed

over the years.

Either way, it is clear that headlines may

grab attention, but unless media outrage taps

into deeper consumer sentiment or is

followed by a policy change, its impact on the

aisles is limited.

The baby food category, however, carries a

diferent kind of emotional weight. For many

parents, trust in brands is paramount, and any

disruption to that trust can hit harder.

The Panorama report tested 18 popular

baby food pouches, finding many lacked

essential nutrients like iron and vitamin C.

Included in the investigation were leading

names like Ella’s Kitchen, Heinz, Piccolo,

Little Freddie, Aldi, and Lidl.

Some pouches reportedly contained more

sugar than a one-year-old should consume in a

day. Others were marketed for babies as

young as four months, despite NHS and WHO

guidance that solids shouldn’t be introduced

earlier than six months. Experts warned that

while convenient, these pouches should not

replace home-cooked meals.

The findings raise concerns about a

multi-million-pound baby food pouch market

that has become a household staple, valued

for its convenience and long shelf life.

Shortly after the Panorama report, online

Stay aware

Five things retailers can do to respond to media reports

questioning brands

1. Stay informed. Keep up with health reports, documentaries, and campaign findings.

Knowledge is your first line of defence.

2. Audit your stock. Take a hard look at high-risk categories like baby food. Consider

whether the brands you stock align with evolving shopper expectations.

3. Communicate clearly. Use shelf labels, posters or social media to highlight

reformulated, low-salt, or high-fibre options.

4. Engage your shoppers. Start conversations. Ask parents what they look for in baby

food, or whether health claims influence their ready meal choices.

5. Work with reputable brands. Back brands that are proactive about reformulation

and open about their ingredients.

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